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9032

Tomato Costoluto Fiorentino

  • Botanical Name: Lycopersicon esculentum

A highly productive and early maturing versatile tomato that embodies Italian cuisine.  Costoluto refers to the distinct flattened heavily ribbed shape of this heirloom from Florence.  The 10cm wide by 4cm tall fruit are juicy and flavourful for slicing and making sauce but really shine when slow roasted or cooked. Indeterminate.

Matures 75 days from Transplant.


 
NZ $3.95
 
Qty

INFORMATION


Open Pollinated
20-25
7-14
180cm
Stake Tender
1.2
40

Transplant

Indeterminate

KEY to
WHEN TO SOW

1
EARLY
SPRING
2
LATE SPRING &
EARLY SUMMER
3
LATE SUMMER &
EARLY AUTUMN
   

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