DescriptionPure white mild but spicy tasting globe shaped radish, an heirloom from the 1800s. Fast maturing, it's harvestable from 25 days from sowing onwards. Best sown in spring and autumn as, like most open pollinated radishes, it can bolt in summer heat.
Matures 25 days from direct sowing.
|10-25||4-10||5cm||Cooler temps||1.2.3||200||Direct sow||Root Crop|