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Radish Tokinashi (T)
All Seasons. Well adapted to all-year-round sowing, this Daikon variety can be sown any time except areas in which winter temperatures drop below freezing. A very slow bolting variety with a pure white root 25-35cm long and 5cm in diameter tapering uniformly to a sharp tip. The root is tender, crisp, and rather pungent.
Matures 55 days from direct sowing.
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