|
|
|
|
|
|
|
|
|
|
Got our catalogue and ready to order?
|
|
4795Lemon Balm
The popularity of this herb is attributed to the refreshing tea that is made from the leaves and sweetened with honey. Fresh chopped leaves are delicious in salads, stews and soups and as a seasoning for poultry and veal. Cut leaves continuously from spring to autumn. Leaves may also be dried. |
NZ $2.95  How do I earn this? |
INFORMATION
Perennial
18-25
7-14
100cm
30cm
1.2.3
500
Transplant
Culinary/Medicinal
KEY to
|
1 EARLY SPRING |
2 LATE SPRING & EARLY SUMMER |
3 LATE SUMMER & EARLY AUTUMN |
You might also be interested in ...
Basil Mrs Burns Lemon
Botanical Name: Ocimum basilicum citriodora SKU : 4595Basil Mrs Burns Lemon
Botanical Name: Ocimum basilicum citriodora SKU : 4595
Celery for Cutting
Botanical Name: Apium graveolens SKU : 4670Celery for Cutting
Botanical Name: Apium graveolens SKU : 4670
Lemongrass
Botanical Name: Cymbopogon citratus SKU : 4800Lemongrass
Botanical Name: Cymbopogon citratus SKU : 4800|
|
CONTACT DETAILS
|
07 549 3409
189 Wharawhara Road, RD 2, Katikati