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Heirloom

Amaranth Green & Red

NZ $2.95

Description

Chinese Spinach. The green leaves which are blotched with red have a flavour described as Spinach with a hint of bitter-sweet Horseradish and are eaten either as a pot herb, cooking only a few minutes, or can be steamed like Spinach. Sow direct in beds or rows and young leaves are ready for use when plants reach 20-25cm high. Repeat sowings every 2 weeks for a continuous supply. Heat resistant.

Matures 50 days from direct sowing.

Sorry, the selected product is currently out of stock. Sorry, there are only 974 of this item currently in stock.

6000

Amaranthus tricolor

Information

OPTIMUM SOIL TEMP FOR GERMINATION DAYS TO GERMINATION DISTANCE APART TO PLANT SEEDLINGS PREFERRED GROWING PERIOD WHEN TO SOW NUMBER OF SEEDS PER PACKET PREFERRED GROWING METHOD BEST USE
21 7-10 8cm-icon 8cm Warmer Temps 2.3 1000 Direct Sow-icon Direct Sow Asian Cuisine-icon Asian Cuisine

KEY to WHEN TO SOW

  1 Early Spring 2 Late Spring &
Early Summer
3 Late Summer &
Early Autumn

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