Tasty and versatile all season Asian cut and come again green. Its dark green semi savoyed leaves can be used in salads, stir fries or pickled and the upright plants are easy to pick. Sow seed from spring to early autumn for regular harvest 25 days after germination. Easy to grow.
Matures 80 days from transplant.
6850
Brassica campestris
| OPTIMUM SOIL TEMP FOR GERMINATION | DAYS TO GERMINATION | DISTANCE APART TO PLANT SEEDLINGS | PREFERRED GROWING PERIOD | WHEN TO SOW | NUMBER OF SEEDS PER PACKET | PREFERRED GROWING METHOD | BEST USE |
|---|---|---|---|---|---|---|---|
| 12-25 | 5-7 |
20cm
|
Cooler Temps | 2.3 | 250 |
Transplant
|
Asian Cuisine
|
KEY to WHEN TO SOW |
1 Early Spring | 2 Late Spring & Early Summer |
3 Late Summer & Early Autumn |
