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Radish Round Black Spanish
European winter Radishes are not so well known as the summer varieties, making a root 7.5-10cm diameter and with black skin, but the flesh is white and succulent if grown well. Can be used as a vegetable in soups and stews but generally sliced or grated into salads, without any of the fieriness found so often in the summer varieties.
Matures 60 days from direct sowing.
Read our BLOG about Radishes for more information