Organic Squash Winter Sweet F1
Description
An exceptional grey skin Kabocha squash with resistance to black rot making this variety ideal for long storage. The fruits have sweet flesh with great flavour and are 2-2.5kg in size. Best eating quality is achieved between 2 and 5 months after harvest. Average yield is 3-4 fruits per plant.
Matures 110 days from transplant.
3627
Cucurbita maxima
Information
| OPTIMUM SOIL TEMP FOR GERMINATION | DAYS TO GERMINATION | DISTANCE APART TO PLANT SEEDLINGS | PREFERRED GROWING PERIOD | WHEN TO SOW | NUMBER OF SEEDS PER PACKET | PREFERRED GROWING METHOD | BEST USE |
|---|---|---|---|---|---|---|---|
| 22-25 | 10-14 |
200cm
|
Warmer Temps | 2 | 15 |
Transplant
|
Gourmet Vegetable
|
