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Organic Squash Winter Sweet F1

NZ $4.95

Description


An exceptional grey skin Kabocha squash with resistance to black rot making this variety ideal for long storage. The fruits have sweet flesh with great flavour and are 2-2.5kg in size. Best eating quality is achieved between 2 and 5 months after harvest. Average yield is 3-4 fruits per plant.

Matures 110 days from transplant.


 
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3627

Cucurbita maxima

Information

OPTIMUM SOIL TEMP FOR GERMINATION DAYS TO GERMINATION DISTANCE APART TO PLANT SEEDLINGS PREFERRED GROWING PERIOD WHEN TO SOW NUMBER OF SEEDS PER PACKET PREFERRED GROWING METHOD BEST USE
22-25 10-14 200cm-icon 200cm Warmer Temps 2 15 Transplant-icon Transplant Gourmet Vegetable-icon Gourmet Vegetable
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KEY to WHEN TO SOW

   1 Early Spring 2 Late Spring &
Early Summer		 3 Late Summer &
Early Autumn

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