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Heirloom

Organic Radish White Daikon

NZ $2.95

Description

Popular long white Japanese radish ideal for eating fresh or for pickling. The cylindrical tapered roots can be up to 30cm or more long and grow best when sown in the late summer and early autumn months. Sow directly into deep and friable, well drained soil with a pH range of 5.8 to 6.8. Thinning seedlings out to 10-15cm apart will allow the roots to develop to a decent size.

Matures 55 days from direct sowing.
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3555

Raphanus sativus

Information

OPTIMUM SOIL TEMP FOR GERMINATION DAYS TO GERMINATION DISTANCE APART TO PLANT SEEDLINGS PREFERRED GROWING PERIOD WHEN TO SOW NUMBER OF SEEDS PER PACKET PREFERRED GROWING METHOD BEST USE
10-25 4-10 10-15cm-icon 10-15cm Cooler Temps 1.2.3 150 Direct Sow-icon Direct Sow Root Crop-icon Root Crop

KEY to WHEN TO SOW

  1 Early Spring 2 Late Spring &
Early Summer
3 Late Summer &
Early Autumn

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