Online Special of the Month! Approximately 10 SEEDS PER GRAM

Organic Stir Fry Combo

NZ $3.95 NZ $2.37

Description

Contains Chickpea (Cicer arietinum) , Lentil (Lens culinaris), Mung (Vigna radiata).
Delicious, succulent and nutty sprout blend to stir fry in Asian dishes or to eat raw in salads and sandwiches. Easily digested and highly nutritious with heaps of Vitamins B1 and B2, Iron, Potassium, Folic Acid and Protein. Soluble fibre helps break down cholesterol, lower blood pressure and regulate blood sugars. Initially soak seeds for several hours then drain. Rinse 3-4 times daily for 3-4 days. Harvest when sprouts are length of the seed (15mm) and store in fridge in a covered container.

PLEASE NOTE: It is our intention to supply a consistent selection of varieties for our blends. However, we reserve the right to adjust the "recipe" for these blends when it becomes necessary, due to availability, to do so.

SKU 4065

Botanical Name: Various species

Information

1g SEED WILL PRODUCE	HARVEST AFTER	STANDARD PACKET	BULK PACKS AVAILABLE	MICRO FRIENDLY	FLAVOUR	SOAKING REQUIRED	BEST USE
7g Sprouts	5 days	100g	500g 1kg	No	Succulent	up to 4 hours	Salad Soup Sandwich

KEY to WHEN TO SOW

1 Early Spring

2 Late Spring &
Early Summer

3 Late Summer &
Early Autumn

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