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![]() 4720Dandelion
Roots and leaves are both culinary and medicinal. This cultivated strain has tender fleshy dark green leaves that can be boiled as a green vegetable or used fresh in a salad. The roots can be roasted in the oven until crisp and ground up as a coffee substitute.Known as Pu-gong-ying in China it is used there as a blood cleanser, blood sugar balancer, diuretic and liver stimulant. Easy to grow. |
NZ $3.75 |
KEY to
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1 EARLY SPRING |
2 LATE SPRING & EARLY SUMMER |
3 LATE SUMMER & EARLY AUTUMN |