Biennial

Mitsuba Japanese Parsley

NZ $2.95

Description


A native Japanese herb resembling Giant Italian Parsley and is similarly as versatile. All parts of the plant are edible from roots to seed with the flavour described as celery combined with parsley, sorrel and coriander, quite a tasty combo. It is a shade loving plant preferring moist conditions.

Matures 70 days from Direct Sowing.

 
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4825

Cryptotaenia japonica

Information

OPTIMUM SOIL TEMP FOR GERMINATION DAYS TO GERMINATION HEIGHT DISTANCE APART TO PLANT SEEDLINGS WHEN TO SOW NUMBER OF SEEDS PER PACKET PREFERRED GROWING METHOD BEST USE
18-25 7-14 30cm-icon 30cm 10cm-icon 10cm 1.2.3 500 Direct Sow-icon Direct Sow Culinary-icon Culinary

KEY to WHEN TO SOW

  1 Early Spring 2 Late Spring &
Early Summer
3 Late Summer &
Early Autumn

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