Perennial

Thyme English Winter

NZ $2.95

Description

German Thyme / Winter Thyme. This variety has dark green broad leaves and is a basic ingredient of bouquet garni. Thyme leaves and stems are indispensable in flavouring soups, stews, sauces, stuffing or in beef, pork, lamb or chicken dishes. An essential in any herb garden.

Matures 90 days from transplant.

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Sorry, the selected product is currently out of stock. Sorry, there are only 6750 of this item currently in stock.

4940

Thymus vulgaris

Information

OPTIMUM SOIL TEMP FOR GERMINATION DAYS TO GERMINATION HEIGHT DISTANCE APART TO PLANT SEEDLINGS WHEN TO SOW NUMBER OF SEEDS PER PACKET PREFERRED GROWING METHOD BEST USE
18-25 14-21 30cm-icon 30cm 15cm-icon 15cm 1.2 1000 Transplant-icon Transplant Culinary/Medicinal-icon Culinary/Medicinal

KEY to WHEN TO SOW

  1 Early Spring 2 Late Spring &
Early Summer
3 Late Summer &
Early Autumn

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