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7708

Pak Choi Toy Choi F1

  • Botanical Name: Brassica chinensis

A compact Canton Pak Choi with thick broad milky white petioles (stems) and glossy dark green leaves highly sought after in Asian cuisine. Harvest the whole plant and serve as a mini vegetable, stir fried or sautéed. Early maturing, heat tolerant and ready to harvest 35 days from sowing, it's excellent for a continuous sowing  from late spring through to early autumn. Best harvested at baby stage before a flower bud appears.

Maturity 35 days from direct sowing.


Read our BLOG about Pak Choi for more information
NZ $3.75
 
Qty

INFORMATION


Hybrid
10-25
7-10
15cm
Cooler Temps
1.2.3
100

Direct Sow

Asian Cuisine

KEY to
WHEN TO SOW

1
EARLY
SPRING
2
LATE SPRING &
EARLY SUMMER
3
LATE SUMMER &
EARLY AUTUMN
   

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