7300

Choho

• Botanical Name: Brassica campestris

Tasty and versatile all season Asian cut and come again green. Its dark green semi savoyed leaves can be used in salads, stir fries or pickled and the upright plants are easy to pick. Sow seed from spring to early autumn for regular harvest 25 days after germination. Easy to grow.

Hybrid; 12-25 degrees; 5-7 days; 20cm apart; Cooler Temps; 1.2.3; Direct Sow; 250 seeds; Asian Cuisine.