7955

Pak Choi Joi Choi F1

• Botanical Name: Brassica chinensis

Upright plants have long slim petioles (stalks) of excellent flavour and tenderness. Leaves are attractive dark green. Exceptionally mild flavour. Excellent cold tolerance, resists bolting. (45 days)

Hybrid; 10-25 degrees; 7-10 days; 15cm apart; Cooler Temps; 1.2.3; Direct Sow; 100 seeds; Asian Cuisine.