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7580

Mustard Giant Red

  • Botanical Name: Brassica juncea

This is a Japanese type of Mustard which has large savoyed leaves which are Maroon with Chartreuse undersides. Winter hardy and slow to bolt this Mustard makes especially good pickle, or cook in standard ways. Very young leaves or the whole seedling may be harvested for colourful additions to salads.

Maturity 30 days from direct sowing.

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INFORMATION

ORIGIN

Heirloom
OPTIMUM SOIL TEMP FOR GERMINATION
12-20
DAYS TO GERMINATION
6-8
DISTANCE APART TO PLANT SEEDLINGS
5cm
PREFERRED GROWING PERIOD
Cooler Temps
WHEN TO SOW
1.2.3
NUMBER OF SEEDS PER PACKET
1000
PREFERRED GROWING METHOD

Direct Sow
BEST USE

Salad Green

KEY to
WHEN TO SOW

1
EARLY
SPRING
2
LATE SPRING &
EARLY SUMMER
3
LATE SUMMER &
EARLY AUTUMN
   

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