
8175
Chilli Thai Hot
- Botanical Name: Capsicum annuum
Excellent in Chillis and other dishes which require that special tang with a medium pungency. Numerous tiny fruits, green maturing to red, are borne upright on bushy plants which are extremely attractive in gardens or planter boxes. Highly tolerant of heat and drought. Can be grown indoors in large pots for all year around use. (90 days)
Heirloom; 20-25 degrees; 8-20 days; 100cm height - Stake; Tender; 2; Transplant; 50 seeds; Gourmet.
|
NZ $3.75
|