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M4114

Mustard Cress Combo

  • Botanical Name: Sinapis alba; Lepidium sativum
A combination of White Mustard and Garden Cress. Very popular English salad combo traditionally grown in saucers on windowsills, both having a refreshing peppery taste and crunchy texture. Used in sandwiches or added to soups and stews. Sow in 2 stages - the Cress first and sparsely sown, followed by over-sowing with the Mustard 4 days later to mature at the same time.
Harvest at the first true leaf stage (only 5 cm high) after 8-10 days. Sow rate for standard size seed tray 3g Cress, 6g Mustard supplied in separate packets.

100g (50g pack each)       $7.50
200g (100g pack each)   $13.00 
NZ $7.50
 

Size
Qty

KEY to
WHEN TO SOW

1
EARLY
SPRING
2
LATE SPRING &
EARLY SUMMER
3
LATE SUMMER &
EARLY AUTUMN
   

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