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3220

Organic Dill

  • Botanical Name: Anethum graveolens

Popular culinary herb with classic flavour. Abundant foliage on strong stems, slow to bolt. Sow every 3-4 weeks for continuous harvest through the seasons. Resents transplant so best sown direct.

CLICK HERE TO VIEW OUR COMPANION PLANTING GUIDE

Maturity 75 days from transplant.
 

NZ $3.75
 
Qty

INFORMATION

DURATION

Heirloom
OPTIMUM SOIL TEMP FOR GERMINATION
15-20
DAYS TO GERMINATION
7-21
HEIGHT
5cm
DISTANCE APART TO PLANT SEEDLINGS
Warmer Temps
WHEN TO SOW
1.2.3
NUMBER OF SEEDS PER PACKET
1000
PREFERRED GROWING METHOD

Direct Sow
BEST USE

European Cuisine

KEY to
WHEN TO SOW

1
EARLY
SPRING
2
LATE SPRING &
EARLY SUMMER
3
LATE SUMMER &
EARLY AUTUMN
   

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